This chili pickle has green chilies, lemon juice, groundnut oil, asafoetida, split mustard seeds, and salt. which imparts a major flavor, aroma, and taste. This green chili pickle goes very well as a condiment with simple Indian meals like dal-rice, curd-rice, veg pulao, and even with roti-sabzi.
Ingredients: Green chili, lemon juice, groundnut oil, asafoetida, split mustard seeds, and salt
Allergy Warning – CONTAINS GROUNDNUT OIL
- Indian pickles have antioxidant properties
- Rich source of essential vitamins and minerals
- Indian pickles boost your immunity
- Improves the process of digestion in your body
- Indian pickles can protect your liver
Shelf life – 9 Months
Suitable for – Above 5 years
- Store at Cool Dry Place.
- Use a dry spoon to handle.
- keep away from sunlight.
- Stir well before every use.
- Refrigerate AFTER OPENING.
Dispatch Time – 3 – 4 WORKING DAYS