Methiya Keri Gunda is the best of all the combinations of pickles. Raw mangoes and crunchy Gunda is a hit. Other flavors of fenugreek seeds along with the split mustard seeds mixed with groundnut oil, asafoetida, red chili powder, and salt make it the best combination of all time.
Ingredients: Raw mango, glutinous fruit (Gunda) fenugreek seeds, asafoetida, groundnut oil, turmeric, red chili powder, salt, split fenugreek seeds, split mustard seeds.
Allergy Warning – CONTAINS GROUNDNUT OIL
- Indian pickles have antioxidant properties
- Rich source of essential vitamins and minerals
- Indian pickles boost your immunity
- Improves the process of digestion in your body
- Indian pickles can protect your liver
Shelf life – 12 Months
Suitable for – Above 5 years
- Store at Cool Dry Place.
- Use a dry spoon to handle.
- keep away from sunlight.
- Stir well before every use.
Dispatch Time – 3 – 4 WORKING DAYS